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LUBY Large Toaster Oven Countertop, French Door

(10 customer reviews)

600 Riyal

LUBY Large Toaster Oven Countertop, French Door is available in Saudi Arabia.

  • Find out all you need to know about LUBY Large Toaster Oven Countertop, French Door before buying : Price, Test video, Datasheet, Similar products.

Description

LUBY Large Toaster Oven Countertop, French Door – Features & Prices in Saudi Arabia :

LUBY Large Toaster Oven Countertop, French Door Designed, 55L, 18 Slices, 14” pizza, 20lb Turkey, Silver

Brand
LUBY
Color
Silver
Capacity
55 Liters
Special Feature
Manual
Product Dimensions
16.14″D x 22.04″W x 14.37″H
Wattage
1800
Material
Iron
Included Components
Machine Body and bake tray(1pc),wire rack(1pc),tray handle(1pc)
Item Weight
24.9 Pounds
Model Name
Large Toaster Oven Countertop,
Finish Type
Painted
Power Source
Corded Electric
Product Dimensions
16.14 x 22.04 x 14.37 inches
Item Weight
24.9 pounds
Manufacturer
Luby
ASIN
B07DR5QRY8
Country of Origin
China
Item model number
GH55-H
Date First Available
December 3, 2018

 

Test video – LUBY Large Toaster Oven Countertop, French Door :

 

 

 

Product highlights :

  • Large countertop oven – Enough for baking a 14-inch pizza, roasting a 20-lb turkey, a family cake or a nice tenderloin and comfortably fit 24 cup muffin trays. Four rack positions. More at a time. Usable interior dimensions are 16-3/8 W x 15-7/8 D x 8-1/2 H (upper element to rack at lowest position ).
  • French door designed – When the door is open, it does not occupy the space of the desktop, and the operation is more convenient.
  • Separate temperature selector – separate and precise temperature control for upper and lower racks, allows you to set two temperatures for different foods at a time, provides maximum cooking flexibility.
  • Simply control & 60-minute timer – set the temperature and timer to your exact specifications using the easy-to-turn knobs. The auto shutoff and signal bell give you peace of mind that your food won’t overcook once the time is up.
  • Fast & even heating – Luby electric oven can be heated fast and even by the four heating Tubes. Perfect for broiling turkey, fish, baking pizzas, cookies, toasting bread and keeping food warm, just about everything!
  • Upgraded Style: The three knobs have been updated to a version with obvious marking line, so that the direction of the knob can be seen more clearly.
  •  

     

    Questions & Answers – LUBY Large Toaster Oven Countertop, French Door :

    ➕ What is the price of LUBY Large Toaster Oven Countertop, French Door in Saudi Arabia ?

    The price of LUBY Large Toaster Oven Countertop, French Door in-store is 600 SAR VAT.

    ➕ When LUBY Large Toaster Oven Countertop, French Door was released ?

    The release date was December 3, 2018.

    ➕ What is the price of LUBY Large Toaster Oven Countertop, French Door cheap used ?

    The price of LUBY Large Toaster Oven Countertop, French Door used is 420 SAR VAT.

    ➕ What are the main characteristics of LUBY Large Toaster Oven Countertop, French Door ?

    Special specifications :
  • Large countertop oven – Enough for baking a 14-inch pizza, roasting a 20-lb turkey, a family cake or a nice tenderloin and comfortably fit 24 cup muffin trays. Four rack positions. More at a time. Usable interior dimensions are 16-3/8 W x 15-7/8 D x 8-1/2 H (upper element to rack at lowest position ).
  • ➕ Is it interesting to buy this product ?

    The best people who can answer you are customers who have already bought and tested this product (See Customer Reviews). This product is rated 4.3 / 5 on Amazon.

    ➕ Where to buy LUBY Large Toaster Oven Countertop, French Door in Saudi Arabia ?

    Mall, Supermarkets, Amazon, Specialized stores, ….

     

    Technical specifications – LUBY Large Toaster Oven Countertop, French Door :

     

    Brand
    LUBY
    Color
    Silver
    Capacity
    55 Liters
    Special Feature
    Manual
    Product Dimensions
    16.14″D x 22.04″W x 14.37″H

     

     

    Purchase advice :

    • Warranty :

      Check the duration of the warranty and also the faults and defects it covers. Is it complete or limited? and What is included in the warranty (parts, repairs or both)?

    • Shipping :

      Is delivery offered? And how long does it take to get delivered (Delivery time)

    • Proof of purchase :

      Does the shop give you an invoice ?

    • After-sales service :

      Do they have an after-sales service to have information about the installation or operation (instructions for use). Also in case of problem, it is the seller who takes charge or you must contact the manufacturer or supplier yourself.

     

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    10 reviews for LUBY Large Toaster Oven Countertop, French Door

    1. J. N (verified owner)

      A Good Countertop Oven – In general, this oven works very well on my countertop. It is intended for temporary use, since my wall oven is not functional right now. The temperature is true, and it is easy to use and clean. The only negative for me, is that I wish there was an interior light. I have to use a flashlight to check on the contents. It doesn’t bother me because my new oven has been ordered, but, if you plan to use this unit as your main oven, it is something to consider. It is a nice, small, oven, but, a large pizza will fit. Worth the purchase price!

    2. G. M (verified owner)

      Great extra oven – We ordered this oven the last minute to have an extra for Thanksgiving. What a great buy! It’s big enough to fit 3 side dishes at the same time, the French door opening is brilliant much easier to get food in and out rather than the typical downward opening door. The only reason I didn’t give it 5 stars is because the outside gets very hot. If you need and extra oven for the holidays don’t hesitate to get this one. I saw an older review that said the racks bent – we didn’t experience that problem.

    3. E. I (verified owner)

      – Love the easy access doors and the individually temp controlled elements. Have finally been able to get back to baking, This oven is easy to use and clean. The heat is even. There are multiple rack heights for versatile baking. The two racks and the fitted baking tray are sturdy and easy to clean. And the price is amazing – this is one of the best kitchen appliances I have purchased. The old toaster oven is toast!

    4. B. E (verified owner)

      I like the oven but dislike that it does not have the “Stay on” timer feature shown in a pic. – This thing is a beast… and that’s a good thing because we’re looking to cut down on using the range oven. After burning ourselves numerous times, having a drop-down door eat up available counter space and constantly fighting with getting the a tray or casserole dish out of our Waring Pro WTO450 it was time for a change. We figured if there was lost counter space it might as well be for a bigger oven than a drop down door that was bothersome. The capacity in this oven is enormous compared to a standard size toaster oven and with the added capacity we can do more with it and less with our electric range… which literally just burned through another heating element. We didn’t want convection, a drop down door, an electronic touchpad or to pay anywhere near 200-bucks so it was a limited field and this one fit our search criteria. It was a somewhat reluctant purchase and an Oster with convection heating was the alternative but we’re at a high altitude so convection wasn’t really needed and that left few choices with French doors and non-convection. This is a counter hog but since the doors swing open it’s a minor issue but my major issue is that the timer must be on for it to operate even though the pic showed a timer dial with a “Stay on” setting that ours doesn’t have so a loud timer must be on to use it and if the timer fails the oven is non-operational. I’ll likely install an on/off toggle switch to bypass the timer because I doubt returning it for this reason would result in a replacement with the timer feature I thought I was getting. The major pluses, for us anyway, is that the doors open out (and we can open just one at a time) and the upper & lower elements have their own temperature settings… or you can just use whichever one you prefer. The handle for the grill and pan is a nice touch so we no longer have to reach into the over to grab something while using bulky mitts and then fighting to get it out like we did with the Waring… which taxed our patience and that led to burns. For its size, it’s rather lightweight and we tried it on our island with a Formica countertop but it slid so easily I could see dinner going off the side and onto the floor with just a small push. I’m building a small stand to place it on to have some counter space underneath and will add some rubber feet to keep it in place. It’s hard to please everyone with a single appliance but this was relatively inexpensive compared to most of the alternatives and ours has a removable sheet on the bottom that collects crumbs so I’m calling it a crumb tray. The dials are hard to read since the pointer is just an arrow that’s the same color as the dial face. As usual, instructions are vague or nebulous (like put the rack in the center position when there’s only 4-options so there’s not one that’s in the center) and it’s not mentioned if it’s best to bake with both the upper & lower elements on for a more consistent bake. It also doesn’t heat/bake evenly but that’s the same with our stove oven but the pre-heat time is much quicker. It gets too hot to place your hand on the top but the sides aren’t too bad and it’s pretty much the same thing with most other countertop ovens/toasters we’ve had previously. At 400-degress ours showed 375-degress on two different oven thermometers but that’s close enough and since the doors have a gap in the middle and don’t seal tightly they are likely like that so the glass doesn’t overheat. It’s really not a good toaster though it’ll get the job done but it takes a long time to heat up to the point that it’s actually toasting something. My biggest peeve is that the timer dial controls the on/off process and it really should have been incorporated into the dials for the elements since it’s lacking the “Stay on” feature. Once this is on a counter there’s very little room left in front of it and what is left is pretty much unusable. The doors do stay open but the handles are not even with each other. Though there’s nothing that says “broil” on it that can be accomplished by using just the upper elements; and ours has a crumb tray (I’m still not sure what all those no crumb tray reviews meant… were they expecting a separate tray or missing the bottom inside plate) so that cuts down a lot of unfavorable reviews. I don’t “Love it” but I’ll stay with 5-stars despite my issues with the timer functioning as the on/off switch. We’ve done bread, toast, bagels, English muffins and a fruit pie in it, so far, and no complaints with the finished products.

    5. J. N (verified owner)

      A Good Countertop Oven – In general, this oven works very well on my countertop. It is intended for temporary use, since my wall oven is not functional right now. The temperature is true, and it is easy to use and clean. The only negative for me, is that I wish there was an interior light. I have to use a flashlight to check on the contents. It doesn’t bother me because my new oven has been ordered, but, if you plan to use this unit as your main oven, it is something to consider. It is a nice, small, oven, but, a large pizza will fit. Worth the purchase price!

    6. E. I (verified owner)

      – Love the easy access doors and the individually temp controlled elements. Have finally been able to get back to baking, This oven is easy to use and clean. The heat is even. There are multiple rack heights for versatile baking. The two racks and the fitted baking tray are sturdy and easy to clean. And the price is amazing – this is one of the best kitchen appliances I have purchased. The old toaster oven is toast!

    7. B. E (verified owner)

      I like the oven but dislike that it does not have the “Stay on” timer feature shown in a pic. – This thing is a beast… and that’s a good thing because we’re looking to cut down on using the range oven. After burning ourselves numerous times, having a drop-down door eat up available counter space and constantly fighting with getting the a tray or casserole dish out of our Waring Pro WTO450 it was time for a change. We figured if there was lost counter space it might as well be for a bigger oven than a drop down door that was bothersome. The capacity in this oven is enormous compared to a standard size toaster oven and with the added capacity we can do more with it and less with our electric range… which literally just burned through another heating element. We didn’t want convection, a drop down door, an electronic touchpad or to pay anywhere near 200-bucks so it was a limited field and this one fit our search criteria. It was a somewhat reluctant purchase and an Oster with convection heating was the alternative but we’re at a high altitude so convection wasn’t really needed and that left few choices with French doors and non-convection. This is a counter hog but since the doors swing open it’s a minor issue but my major issue is that the timer must be on for it to operate even though the pic showed a timer dial with a “Stay on” setting that ours doesn’t have so a loud timer must be on to use it and if the timer fails the oven is non-operational. I’ll likely install an on/off toggle switch to bypass the timer because I doubt returning it for this reason would result in a replacement with the timer feature I thought I was getting. The major pluses, for us anyway, is that the doors open out (and we can open just one at a time) and the upper & lower elements have their own temperature settings… or you can just use whichever one you prefer. The handle for the grill and pan is a nice touch so we no longer have to reach into the over to grab something while using bulky mitts and then fighting to get it out like we did with the Waring… which taxed our patience and that led to burns. For its size, it’s rather lightweight and we tried it on our island with a Formica countertop but it slid so easily I could see dinner going off the side and onto the floor with just a small push. I’m building a small stand to place it on to have some counter space underneath and will add some rubber feet to keep it in place. It’s hard to please everyone with a single appliance but this was relatively inexpensive compared to most of the alternatives and ours has a removable sheet on the bottom that collects crumbs so I’m calling it a crumb tray. The dials are hard to read since the pointer is just an arrow that’s the same color as the dial face. As usual, instructions are vague or nebulous (like put the rack in the center position when there’s only 4-options so there’s not one that’s in the center) and it’s not mentioned if it’s best to bake with both the upper & lower elements on for a more consistent bake. It also doesn’t heat/bake evenly but that’s the same with our stove oven but the pre-heat time is much quicker. It gets too hot to place your hand on the top but the sides aren’t too bad and it’s pretty much the same thing with most other countertop ovens/toasters we’ve had previously. At 400-degress ours showed 375-degress on two different oven thermometers but that’s close enough and since the doors have a gap in the middle and don’t seal tightly they are likely like that so the glass doesn’t overheat. It’s really not a good toaster though it’ll get the job done but it takes a long time to heat up to the point that it’s actually toasting something. My biggest peeve is that the timer dial controls the on/off process and it really should have been incorporated into the dials for the elements since it’s lacking the “Stay on” feature. Once this is on a counter there’s very little room left in front of it and what is left is pretty much unusable. The doors do stay open but the handles are not even with each other. Though there’s nothing that says “broil” on it that can be accomplished by using just the upper elements; and ours has a crumb tray (I’m still not sure what all those no crumb tray reviews meant… were they expecting a separate tray or missing the bottom inside plate) so that cuts down a lot of unfavorable reviews. I don’t “Love it” but I’ll stay with 5-stars despite my issues with the timer functioning as the on/off switch. We’ve done bread, toast, bagels, English muffins and a fruit pie in it, so far, and no complaints with the finished products.

    8. G. M (verified owner)

      Great extra oven – We ordered this oven the last minute to have an extra for Thanksgiving. What a great buy! It’s big enough to fit 3 side dishes at the same time, the French door opening is brilliant much easier to get food in and out rather than the typical downward opening door. The only reason I didn’t give it 5 stars is because the outside gets very hot. If you need and extra oven for the holidays don’t hesitate to get this one. I saw an older review that said the racks bent – we didn’t experience that problem.

    9. C. D (verified owner)

      Luby Extra Large Toaster Oven – UPDATE July 24, 2022. After two years and 3 months my Luby toaster oven died. Within that same time period I had previously gone through two other toaster ovens mostly due to the use of internal plastic holders for the on/off knob. After a period of heat exposure, the ovens simply would not stay off, flipping back on faster than I could turn them off. Except for the fact the temperature apparently hadn’t been calibrated (I use a oven thermometer so that worked for me) I loved the Luby oven and used it more than once a day. I even roasted a turkey in it.

    10. C. D (verified owner)

      Luby Extra Large Toaster Oven – UPDATE July 24, 2022. After two years and 3 months my Luby toaster oven died. Within that same time period I had previously gone through two other toaster ovens mostly due to the use of internal plastic holders for the on/off knob. After a period of heat exposure, the ovens simply would not stay off, flipping back on faster than I could turn them off. Except for the fact the temperature apparently hadn’t been calibrated (I use a oven thermometer so that worked for me) I loved the Luby oven and used it more than once a day. I even roasted a turkey in it.

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